“ We snagged bar seats to avoid a table wait, & it turned out to be the perfect decision. The atmosphere was laid-back and ideal for a cozy meal w/ no screens for distraction. Our server, Corey, was fantastic—so kind and attentive. The chicken and belgium waffles were a standout—smothered in gravy and absolutely delicious—and their homemade honey biscuits were out of this world. Definitely worth a visit! I’ve been on a mission to find an orange mocha in Denver, and while they didn’t have one, Corey generously let me take a mocha to-go just because! Such a sweet and unexpected gesture. Every detail, from the thoughtful mocha gesture to the mouthwatering homemade honey biscuits, made this experience truly special. - This place is added to the Favorites. ”

“ Super duper cute space! Great Irish coffee. Had the French onion soup and was very impressed. Was salty without being overly salty. Broth had a nice bite to it. I eat a lot of FOS and this is definitely one of the better ones I've had! ”

“ Good restaurant in a shopping block surrounded by an older neighborhood. Often busy especially for breakfast. The Florentine benedict was good. It comes on challah with a nice hollandaise. The poached on the eggs was right. The accompanying potatoes were well seasoned and good. The coffee leaves something to be desired to me. Service was good - both fast and professional. They did not seem to have Wi-Fi. The space is older, but comfortable and interesting. It can sometimes be loud when there are younger children. There is some on street parking which is fine if you're early but can fill up fast. ”

“ Wanted something different than normal and what a pleasant surprise. I ordered the Cornbread Waffle at the recommendation of my server and it was absolutely delicious! Excellent atmosphere. Even with the kiddos hooting and hollering, it only brought back warm memories of breakfast with my babies, when they were still babies. Quick service, bottomless coffee, great food, great people. A true 5 star experience and well worth my drive this Saturday morning. Well done Cookery, well done. ”

“ My new favorite breakfast spot. Loved the vintage feel, and the food is hearty and amazing! The eggs Benedict on challah, the challah french toast and the green chili bowl were all divine, we couldn’t stop tasting each other’s meals. A must try! ”

“ The Cookery at Myrtle Hill was absolutely fantastic . We sat at the bar and our server/bartender Cory was amazing. There were lots of great choices on the menu. There was a homey and vintage vibe throughout the restaurant. We also enjoyed the coffee as well . The bakery is a couple of doors down. Go visit! ”

“ Such a great last-minute brunch find! Popped in here on Easter Sunday and was so happy we didn’t have to wait long. The vibe was super friendly and welcoming. The Myrtle Hill Hash—the chipotle sauce added the perfect kick, and it was super satisfying. The pineapple mimosa was spot on with the champagne-to-juice ratio (always a win). The star was the pancake. It had a warm cinnamon-y, spiced flavor that made it way better than your average buttermilk pancake. Can’t wait to come back and try more! ”

“ I absolutely adore this place and would happily give it five stars in every category—if only they’d improve their coffee! The current brew is acidic, sour, and frankly disappointing. For a brunch spot, this is a major issue that really needs attention. Aside from the coffee, though, The Cookery is just about perfect! ”